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| Hyo Dong Gak's 10 Year Anniversary Special, $6.95 Jajangmyeon from 11:00am to 5:00pm. |
In celebration of 10 years of service, K-Town's original Korean-Chinese joint Hyo Dong Gak is offering its Jajangmyeon (Noodles With Brown Peking Sauce) for $6.95 from 11:00am to 5:00pm. For those of you who are unfamiliar with Korean-Chinese cuisine, Jajangmyeon is it's signature dish, basically its spaghetti with a sauce comprised of fermented black bean paste, onions, small cubes of potato, and pork. Other veggies are often thrown into the mix, but at Hyo Dong Gak, they stick to the basics.
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| Jajangmyeon |
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| Mix your Jajangmyeon well, as you would your BiBimBap |
While perhaps not as bad as Daniel, the service provided for non-Koreans in K-Town can vary, especially in regards to what comes out to the table. So be sure that your server provides you with the requisite side of kimchee, raw onion, pickled yellow #5 daikon slices, and dab of jajang sauce (for dipping your raw onions into).
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| How your Jajangmyeon should be served |
